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Mini Oat Cookies

Toddler friendly mini oat cookies for an easy snack!
Print Recipe

Ingredients
  

  • 1/4 cup butter melted
  • 1 each egg
  • 1 tsp vanilla
  • 1/4 cup coconut sugar
  • 1/2 cup organic oats
  • 1 cup organic whole wheat flour or sub all purpose
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1/2 cup mini dark chocolate chips I use enjoy life brand

Instructions
 

  • Heat oven to 350. Line baking sheet with parchment paper.
  • Beat the melted butter, coconut sugar and vanilla together. Add egg and mix well.
  • Add oats, flour, baking soda, and baking powder. Stir to combine, do not over mix. Fold in chocolate chips.
  • Roll into small balls (about half the size of a regular cookie scoop), place on pan and push down slightly with the back of a spoon.
  • Bake 5-6 minutes. Allow to cool.

Notes

Keep at room temperature in air tight container for up to 3 days.